Welcome to The Grove, our restaurant-style dining room inspired by the colorful orange groves that once stretched for miles in every direction here. Our Executive Chef Tom Sawyer hails from some of the finest restaurants and hotels throughout Southern California. His passion is to bring fresh meats, vegetables and herbs together at the last possible moment, or cooked “ala minute.”

An evening at The Grove might begin with Jicama Peanut Slaw or Cream of Asparagus Soup, with entrees of Baked Halibut with Macadamia Nut Crust and Mango Lime Sauce, or Petit Beef Tenderloin (grilled to your specifications), and a dessert tray of Brownie a la mode or a slice of New York-style Cheesecake.

You’ll enjoy an array of choices, and the menu is always changing. And you’ll find you have the chef’s ear. We can meet your special dietary needs – with low sodium and low-fat menus, succulent fresh fruit and salad bar, homemade soups and desserts made daily. It’s healthful dining that complements your unique lifestyle.

Dine indoors, or out on the heated patio in the village park. We can accommodate a private party too. And if you’re looking for a great way to enjoy Chef Sawyer’s fare in a more casual setting, stop by our sidewalk café, Mosaics Bistro, for breakfast or lunch under a yellow umbrella, and watch life in the village square ebb and flow.